Final places for Feeding Tomorrow's City

Issue date: 14 March 2014


There are just a few places left for an exciting conference that will take place on May 6th to set the agenda on planning for good food. It's not always obvious, but good 'Planning' is a key ingredient in good food for all. In the past planning decisions have led to cities with out-of-town hypermarkets, flats with cramped kitchens, schools without gardens, producers without markets, and prime farmland paved with tarmac. Cities have become places that make it difficult to get good food for people - and food that is good for the planet. A fresh approach is needed to connect food, health and planning in the urban environment.

For further information and to book a place, please click here.

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